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Conference Dining Room ​

Conference Dining Room

Relax in our 340 seat Conference Dining Room, where Executive Chef Damiano De Nicolo dazzles patrons with his signature dishes. Browse the enticing buffet, which offers a delectable mix of over 20 specialty themes including favorites such as Southern, Mediterranean, Asian, Caribbean and American fare or individual guests may select from our a la carte menu. Outdoor seating is available when the weather permits.
 

Monday to Friday 6:30 a.m. – 10:00 p.m.
​Saturday & Sunday 7:00 a.m. – 10:00 p.m.

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